Potassium phosphite(0-525-275)&(0-525-375)

Suitable CropsMain Function
Fruit Vegetables/Leaf VegetablesPrevention and treatment of excessive growth, healthy seedling growth, promotion of photosynthesis, and improvement of disease resistance
Melons (cucumber/melon/watermelon, etc.)Promote flower buds, promote fruit expansion, increase sugar content, and improve resistance to downy mildew and powdery mildew
Root vegetables (garlic/onion/ginger, etc.)Expand fruit, promote root growth, improve disease resistance to downy mildew and gray mold
potatoPromote fruit expansion, improve resistance to late blight, thick green leaves
Beans (corn beans/pea, etc.)Promote fruit, increase the number of pods, improve quality, and improve disease resistance
Fruit tree (citrus)Promote the differentiation of flower buds, promote fruit, uniform flower buds, and promote color
Leafy vegetables (spinach/lettuce/cabbage/cabbage, etc.)Improve quality, improve disease resistance, reduce undigested nitrogen, and promote ammonia fertilizer absorption
Fruit tree (apple/pear/cherry etc.)Promote flower bud differentiation, promote color change and sugar accumulation, and improve disease resistance
GrapeIncrease the sugar content to promote color change, promote flower bud differentiation, and reduce downy mildew powdery mildew.
StrawberryIncrease sugar content, promote color change, promote flower bud differentiation, root rot, gray mold
ChiliImprove quality, improve disease resistance, reduce undigested nitrogen
TomatoPromote coloring and improve disease resistance of late blight and gray mold
Flowers (chrysanthemums, etc.)Strong stems and leaves, full flower buds

 

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